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MILLAC

MILLAC Gold Cooking Cream - 1 Litre (Chilled)

RM 16.00
RM 0.00
RM 16.00
MILLAC Gold Cooking Cream - 1 Litre (Chilled) Ratings: 0 - 0 votes
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Highlights

  • MILLAC Gold Cooking Cream is designed to add creamy richness to savory dishes.
  • Contains real dairy cream for enhanced flavor and a creamier texture.
  • Acid stable formulation prevents splitting during cooking.
  • Contains 15% fat content for consistent thickening and improved dish yield.
  • Suitable for soups, sauces, and pastas, thickening immediately to save time.
✦ AI-generated
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A kitchen essential, MILLAC® Gold Cooking Cream adds creamy richness to your savoury dishes. Perfect for enhancing the texture of soups, sauces, and pastas.

  • Contains real Dairy cream for better flavour and creamier mouthfeel!
  • Acid stable - Doesn't split during cooking
  • 15% fat content

Reliable and consistent every time! Thickens immediately, saving time and improving yield. Not only is it acid stable, preventing splitting during cooking but it also contains real Dairy cream for better flavour and a creamier mouthfeel.

Instruction to use: Cannot be whipped. Shake well before use.

Ingredients: Buttermilk (Milk), Water, Vegetable Oil (Sunflower), Cream 3.3% (Milk)

Modified Starch, Emulsifier E481, Stabiliser: E412, Acidity Regulators E331, E339(b), Colour (Beta Carotene).

Storage: Store between +2°C-+8°C.

Once opened, refrigerate and use within 3 days.

Halal certified. Made In Ireland 

Frequently asked questions

What makes MILLAC Gold Cooking Cream different from regular cream?
MILLAC Gold Cooking Cream contains real dairy cream and is acid stable, which means it won't split during cooking, ensuring a creamy texture and better flavor in your dishes.
✦ AI-generated
Can I use this cream for sauces and soups?
Yes, MILLAC Gold Cooking Cream is perfect for enhancing the texture of soups, sauces, and pastas, making your dishes creamier and richer.
✦ AI-generated
Does this cooking cream thicken sauces quickly?
Yes, it thickens immediately, saving you time and improving your recipe's yield.
✦ AI-generated
Is the fat content in MILLAC Gold Cooking Cream high?
The cream contains 15% fat content, providing a balance between richness and lightness for your cooking needs.
✦ AI-generated
Will this cooking cream maintain its texture when cooking with acidic ingredients?
Yes, because it is acid stable, it won't split during cooking with acidic ingredients, maintaining a smooth and creamy consistency.
✦ AI-generated

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